We Are Committed To Providing Best-in-class Support To Our Casual Dining Franchise Owners

Onboarding support from day one. We put our experience to work for you through your first steps as a new owner with complete operational training, preparing you and your team for opening day, and other critical startup tasks.

Build out guidance as you get your new casual dining franchise location selected and outfitted. We help you with specifications for construction, signage, and equipment; decoration and branding; and much more.

Opening day presence to back you up on your big day. We’ll be there alongside you when you open your doors for the first time, and we’ll help you deal with any issues that might arise so your Anna’s House restaurant starts off right!

Ongoing training and support. Our franchise team helps you get your team ready for opening day with thorough training on our systems and procedures, and we’re there after you open for business with onsite visits and training updates.

Confidential operations manual developed for smooth operations and growth. Leverage our experience with our proprietary operational procedures, including crucial information on suppliers, recipes, quality control, reporting, marketing, and more.

Remote support resources that are ready to lend a hand. Our franchise owners can feel confident knowing that expert guidance is only moments away at all times, with email and phone assistance available when needed.

Ongoing menu research and development. Every Anna’s House location has access to our full menu and recipes. Plus,we continue to work to evolve the menu with the help of our in-house chef and specialists, to help ensure we continually meet the needs and preferences of all our guests.

Professional marketing support, to ensure you can leverage our well-established brand presence effectively, with guidance on local marketing campaigns, sample materials, website presence, and more.